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Horticulture Planting Calendar
What to Plant By Month

This list of what to plant when is intended for use by County Agents and Master Gardeners in Texas Agricultural Extension Districts 3, 4, 7, and 8. Since those districts cover north central and much of central Texas, there is quite a bit of variability within the area. Therefore, take that into consideration and modify this list by as much as 1-2 weeks, depending on your location.

At any time of the year you can plant shrubs, trees, perennial flowers, herbs, and ground covers which have been growing in containers. If you are planting during the winter or late fall, they must be plants which are reliably winter hardy in your area. They should also be "hardened off", or gradually acclimatized. This means that they should not come from a warm greenhouse directly to cold temperatures outside. If planting in the summer or late spring, be sure to give new plants enough water for that first summer. Mulching with a 2-4" layer of organic mulch is an excellent way to retain water and keep down weeds.

Balled and burlapped trees can be planted almost any time, but usually do best if they are dug during the dormant season. If they are help past their dormant season, the root balls should be protected from drying and watered frequently.

Month Vegetables Flowers Other plants
Jan asparagus crown, onion plants, turnips, radishes, collards, kale-southern areas, pansies, dianthus, snapdragons bare-root trees (usually these are fruit and nut trees);
Feb. onion plants, seed potatoes, asparagus crowns or transplants vegetable seeds (all month except in far north)-collards, kale, radishes, rutabaga, turnips, beets, carrots, Swiss chard, kohlrabi, leeks, mustard, parsley, English and edible podded peas, spinach vegetable transplants (second half of month for most of the area)-broccoli, cabbage, Chinese cabbage, cauliflower, parsley, leaf and loosehead lettuces pansies, dianthus, nasturtiums, snapdragons, flowering cabbage and kale, calendula, sweet peas (from seed, also) bareroot fruit trees (before they break dormancy)
March collards, radishes, cilantro, dill

early in the month: chard, kale, loosehead and leaf lettuces, spinach, turnips

later in the month: beans (snap, pinto, wax, lima, etc.), sweet corn, tomatoes, basils

really late in the month (best to wait until April except in warmest parts): cucumbers, summer squash, peppers
alyssum, petunias, pansies, dianthus, snapdragons, geraniums

really late in the month (best to wait until April except in warmest parts): zinnias, marigolds, other summer flowers
 
April Tomatoes, corn, peppers, eggplant, squash, cantaloupe and watermelons, cucumbers, pumpkins (too early for Halloween harvest, though), okra, southern peas (again, wait a couple weeks to plant these warm season crops in northern areas) petunias, alyssum
Summer flowers (in northern areas, wait until the end of the month for the hot weather varieties like lantana and purslane)
 
May Tomatoes, corn, peppers, eggplant, squash, cantaloupe and watermelons, cucumbers, pumpkins (Still too early for Halloween harvest), okra, southern peas Summer flowers: lantana, portulaca and purslane, periwinkle, zinnias, marigolds, scaveola, cosmos, gazanias, nicotiana Warm season grasses (Bermuda, Buffalo, or St. Augustine) from seed and sod
June all melons, pumpkins, gourds, okra, southern peas sun annuals: lantana, periwinkle, moonflowers, candle trees, gazanias, purslane and portulaca
shade annuals: begonias, caladiums, coleus, nicotiana
Warm season grasses from seed and sod
July okra, southern peas, squash
first half of month: most pumpkins and gourds, and tomato, eggplant, or pepper transplants
same as June Warm season grasses from seed and sod
August first half of month: sweet corn, cucumbers, okra, seed potatoes

last half of month: seed of lettuces, snap beans, Swiss chard, collards, kohlrabi, mustard, parsley, summer squash, rutabaga, spinach;

direct seed first half of month or set transplants second half: broccoli, Brussels sprouts, cabbage, Chinese cabbage
wildflower seeds winter cover crops (especially in northern areas)
September broccoli, cauliflower, Brussels sprouts, cabbage, Chinese cabbage transplants-first half of month

seeds: beets, carrots, leaf or loosehead lettuces, cos or romaine, mustard-first half of month

seeds: radishes, rutabaga, spinach, turnips, winter cover crops, kale, leeks, English peas

seeds or plants: parsley, dill, cilantro, basils
wildflower seeds fescue seed
October garlic, onions, leeks (onions are a gamble-they may not survive the winter)

Swiss chard, collards, kohlrabi, mustard, rutabaga, spinach, turnips-all are marginal in the northern parts, but still worth trying for home gardeners

cilantro, dill-these grow quickly and can be used until they freeze
pansies and violas, flowering cabbage and kale, dianthus, snapdragons;

bulbs-some daffodils, grape hyacinths, crocuses (depending on your location, some bulbs may need refrigeration)
ryegrass seed (for overseeding lawns);

cover crops-Austrian winter peas, ryegrass or Elbon rye, winter clovers or vetches;

strawberry plants
November
and
December
kale, turnips pansies, flowering cabbage and kale, dianthus, snapdragons- (mostly in southern counties):  
For more information on planting trees, see the publication at http://aggie-horticulture.tamu.edu/extension/homelandscape/tree/planting.html
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